Yola Mexican Bakery will be turning two very soon. Two years without stopping preparing sweet bread for the Mexican community in the Netherlands. Work in the kitchen starts very early in order to offer a fresh product prepared with the greatest care. In the afternoon everything is baked, and it is possible to pick up the fresh bread. Our menu varies a little each month and of course we have pan de muerto and rosca de reyes in season. We also make mini shells for birthdays and we have vegan shells by special request.
Products, shipping, payment methods, etc.
We make sweet bread. Each month the menu is different, but the vanilla and chocolate shells remain all year long. All orders are made through our online store.
Shipping destinations: Orders can be collected directly from our workshop in Diemen. We ship throughout the Netherlands and Belgium.
Payment Methods: - Credit and debit cards
Opening Hours: Hours to pick up orders 15:00 to 17:00
Send email to this establishment
Categories: Manufacturer, Online store, Sales through Social Media