{"id":936,"date":"2019-03-29T23:28:50","date_gmt":"2019-03-29T21:28:50","guid":{"rendered":"https:\/\/chilesymaiz.com\n\/wp-content\/uploads\/2019\/03\/4-con-carne.jpg"},"modified":"2019-03-30T16:37:48","modified_gmt":"2019-03-30T14:37:48","slug":"4-con-carne","status":"inherit","type":"attachment","link":"https:\/\/chilesymaiz.com\/como-obtener-manteca-de-cerdo\/4-con-carne\/","title":{"rendered":"4-con-carne"},"author":7,"comment_status":"open","ping_status":"closed","template":"","meta":{"_cbd_carousel_blocks":"[]","content-type":"","_uag_custom_page_level_css":"","ub_ctt_via":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_links_to":"","_links_to_target":""},"aioseo_notices":[],"description":{"rendered":"

\"\"<\/a><\/p>\n"},"caption":{"rendered":"

Una vez que enfri\u00e9 el liquido, empezara a formar una costra de manteca, la cual vamos a separar y reservar. Ahora si podemos ya desechar el liquido.<\/p>\n"},"alt_text":"","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":450,"height":600,"file":"2019\/03\/4-con-carne.jpg","sizes":{"thumbnail":{"file":"4-con-carne-150x150.jpg","width":150,"height":150,"mime_type":"image\/jpeg","source_url":"https:\/\/chilesymaiz.com\/wp-content\/uploads\/2019\/03\/4-con-carne-150x150.jpg"},"medium":{"file":"4-con-carne-225x300.jpg","width":225,"height":300,"mime_type":"image\/jpeg","source_url":"https:\/\/chilesymaiz.com\/wp-content\/uploads\/2019\/03\/4-con-carne-225x300.jpg"},"twentyseventeen-thumbnail-avatar":{"file":"4-con-carne-100x100.jpg","width":100,"height":100,"mime_type":"image\/jpeg","source_url":"https:\/\/chilesymaiz.com\/wp-content\/uploads\/2019\/03\/4-con-carne-100x100.jpg"},"full":{"file":"4-con-carne.jpg","width":450,"height":600,"mime_type":"image\/jpeg","source_url":"https:\/\/chilesymaiz.com\/wp-content\/uploads\/2019\/03\/4-con-carne.jpg"}},"image_meta":{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0","keywords":[]}},"post":925,"source_url":"https:\/\/chilesymaiz.com\/wp-content\/uploads\/2019\/03\/4-con-carne.jpg","_links":{"self":[{"href":"https:\/\/chilesymaiz.com\/wp-json\/wp\/v2\/media\/936"}],"collection":[{"href":"https:\/\/chilesymaiz.com\/wp-json\/wp\/v2\/media"}],"about":[{"href":"https:\/\/chilesymaiz.com\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"https:\/\/chilesymaiz.com\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/chilesymaiz.com\/wp-json\/wp\/v2\/comments?post=936"}]}}